
Private Label Food Packaging: Leverage Co-Packing to Scale Your Brand Faster
Private label food packaging allows companies to differentiate their products on store shelves without the overhead of in-house production.

Press Release: Econo-Pak Announces Major Co-Packing Facility Expansion
Explore how Econo-Pak’s facility expansion enhances our co-packing capabilities. See event photos, watch the highlights video, and learn more!

What are Induction Seals?
Induction seals seals not only protect products but also help maintain their quality and extend shelf life. Let’s examine the benefits that make induction seals an integral part of modern food packaging.

Sombrero vs. Hole Punches in Packaging
Compare sombrero vs. hole punches in packaging. Discover their uses, advantages, costs, and which suits your product’s needs best.

How Contract Filling Services Support Food Product Expansion
Expanding a food product line into new markets or scaling production to meet growing demand requires careful planning and precise execution. One crucial aspect often overlooked is the packaging process, specifically the filling stage, where your product is measured, filled into containers, and prepared for distribution.

The Rise of Food-Grade Pet Foods
In recent years, pet owners have become increasingly conscious of what goes into their pets’ food. This shift towards healthier, high-quality options has given rise to food-grade pet foods—products made from ingredients fit for human consumption.

How Sequencing SKUs in Food Co-Packing Reduces Costs and Boosts Efficiency
In food co-packing, efficiency is key to managing costs and meeting production deadlines. One powerful tool to achieve this is sequencing, a process that allows for running multiple SKUs in succession with only partial cleanings between each.

Unlocking U.S. Market Success for International Food Companies with Econo-Pak
The U.S. market is one of the most lucrative and competitive spaces for international food and snack companies. However, entering this market comes with its own set of challenges, from navigating stringent regulations to understanding consumer preferences.

In-House Packaging vs. Co-Packing Food Products
With packaging your food product, you have two options: you can keep the packaging process in-house or outsource it to a co-packer. So how do you know which is best for your business?

How Robotic Automation Improves Contract Food Packaging
Robotic automation has changed the game when it comes to contract food packaging by completely transforming the way we do business. Improvements to automated tech, like reduced costs, higher speeds, and better gripping machinery, have led to the food co-packing

How Preventative Maintenance, Sanitation, and Engineering Affect Your Food Co-Packing Experience
Maintaining hygienic, well-engineered, and properly maintained food packaging units is essential for business prosperity and consumer safety. Regular inspections, thorough sanitation, and precise engineering all contribute to a seamless and secure food packaging process. The importance of maintaining food production

MERV 11 Air Filtration Improves Food Safety in Repacking
Contaminants flying through the air in repacking facilities can jeopardize the security and freshness of food items and ultimately endanger the health of consumers when they’re left unaddressed. However, with the proper air filtration system in place, food manufacturers