In this episode of the Econo-Pak Contract Food Packaging Podcast, Sarah Richter sits down with Project Manager Johnny Montana and GM Mike Mead to discuss the importance of SOP3.
Private label food packaging allows companies to differentiate their products on store shelves without the overhead of in-house production.
Explore how Econo-Pak’s facility expansion enhances our co-packing capabilities. See event photos, watch the highlights video, and learn more!
Econo-Pak CFO John Mellage shares insights on company culture, strategic planning, and how their fixed-cost model benefits clients.
Expanding a food product line into new markets or scaling production to meet growing demand requires careful planning and precise execution. One crucial aspect often overlooked is the packaging process, specifically the filling stage, where your product is measured, filled into containers, and prepared for distribution.
Explore the key benefits of fixed-cost pricing in co-packing contracts with insights from Econo-Pak’s CEO, PJ Wiebel.
Learn how locking in a consistent price for packaging services over 12 months can provide food companies with budget stability, predictability, and improved profit margins.
In food co-packing, efficiency is key to managing costs and meeting production deadlines. One powerful tool to achieve this is sequencing, a process that allows for running multiple SKUs in succession with only partial cleanings between each.
Brooke Willis is an integral part of the Econo-Pak team, known for her dedication and deep understanding of inventory management. With six years of experience under her belt, Brooke has progressed from data entry to managing inventory processes that keep our operations running smoothly.
Econo-Pak is a leading co-packing and co-manufacturing partner for high-volume dry food products, including cookies, pretzels, powders, and gummies. Our SQF Level 3 FDA-approved facility in Milford, Pennsylvania houses over 200 machines and a skilled team capable of managing everything from allergen control to organic and kosher certifications. With advanced equipment and efficient processes, we […]
With packaging your food product, you have two options: you can keep the packaging process in-house or outsource it to a co-packer. So how do you know which is best for your business?