Skip to Content
Exit
 

Audience: Established CPG Companies

Co-Packing for Organic and Non-GMO Food Products

Co-packing plays a pivotal role in the food industry, especially for brands focused on organic and non-GMO products. According to the Organic Trade Association, sales of organic food in the U.S. grew by 12.4% in 2020, reaching a record $62 billion, while demand for non-GMO products continues to rise as consumers prioritize transparency and health (Organic Trade Association, 2021).

Co-Packing for Organic and Non-GMO Food Products

Co-packing plays a pivotal role in the food industry, especially for brands focused on organic and non-GMO products. According to the Organic Trade Association, sales of organic food in the U.S. grew by 12.4% in 2020, reaching a record $62 billion, while demand for non-GMO products continues to rise as consumers prioritize transparency and health (Organic Trade Association, 2021).

SOP3 with Co-Packing Project Manager Johnny Montana

In this episode of the Econo-Pak Contract Food Packaging Podcast, Sarah Richter sits down with Project Manager Johnny Montana and GM Mike Mead to discuss the importance of SOP3.

Private Label Food Packaging: Leverage Co-Packing to Scale Your Brand Faster

Private label food packaging allows companies to differentiate their products on store shelves without the overhead of in-house production.

Private Label Food Packaging: Leverage Co-Packing to Scale Your Brand Faster

Private label food packaging allows companies to differentiate their products on store shelves without the overhead of in-house production.

How Contract Filling Services Support Food Product Expansion

Expanding a food product line into new markets or scaling production to meet growing demand requires careful planning and precise execution. One crucial aspect often overlooked is the packaging process, specifically the filling stage, where your product is measured, filled into containers, and prepared for distribution.