Topic: Grocery and Natural Retail

Retail Co-Packing 101: What Food Brands Need to Know to Succeed in Retail

A retail co-packer serves as a bridge between production and retail shelves. Their expertise lies in packaging products efficiently while adhering to industry standards. Co-packers help businesses convert raw materials into retail-ready packages, streamlining the journey from factory to customer.

Co-Packing for Organic and Non-GMO Food Products

Co-packing plays a pivotal role in the food industry, especially for brands focused on organic and non-GMO products. According to the Organic Trade Association, sales of organic food in the U.S. grew by 12.4% in 2020, reaching a record $62 billion, while demand for non-GMO products continues to rise as consumers prioritize transparency and health (Organic Trade Association, 2021).

The Rise of Food-Grade Pet Foods

In recent years, pet owners have become increasingly conscious of what goes into their pets’ food. This shift towards healthier, high-quality options has given rise to food-grade pet foods—products made from ingredients fit for human consumption.

The Power of Single-Serve Packaging

The Power of Single-Serve Packaging In today’s fast-paced world, convenience is king. This is evident in the food packaging industry, where single-serve packaging has become the norm. Whether it’s a bag of chips, a candy bar, or a sachet of instant coffee, single-serve packaging offers numerous benefits, not just for consumers but also for businesses.

Why Are Variety Packs Beneficial?

Why Are Variety Packs Beneficial? Variety packs, also known as multipacks, are an easy way to share different flavors and types of products with your customers. But that’s not the only reason why they’re great for food brands.