Audience: Emerging Food Brands

Discover how Econo-Pak optimizes distribution with insights from our shipping experts, Rich Kleh and Milly Arrascue, on logistics, innovation, and community engagement.

Retail Packaging vs. Non-Retail Packaging When it comes to contract food packaging, it’s essential to choose the right type of packaging for your business needs. Packaging not only plays a pivotal role in protecting your food products but it also serves as a powerful marketing tool.

Choosing a Co-Packer for Allergen Foods Millions of Americans have food allergies, and for those affected, the results of exposure can be life-threatening. Over the past few decades, the demand for allergen-specific foods in the U.S. and global markets has been growing.

Get to know Tyler Sisco, the Purchasing Supervisor at Econo-Pak, as we explore the critical aspects of sustainable packaging solutions, fostering client relationships, and navigating the challenges of fixed cost solutions in procurement for co-packing.

The Impact of Co-Packing on Product Launch Timelines Co-packing is a game changer in today’s fast-paced market, speeding up product launch timelines. Manufacturers face various challenges, but co-packing with a provider like Econo-Pak offers a turnkey solution.

What is a Co-Packer? Businesses always look for cost-effective yet innovative ways to grow their brand and enhance productivity. One way businesses often achieve this is through the use of a contract packager.

Ed Horn, the Chief Operating Officer (COO) of Econo-Pak, delves into his extensive experience with Econo-Pak. He discusses the evolution of the co-packing industry, the significance of our request a quote form, and the intricate workings of Econo-Pak’s operations.

What to Look For in a Food Co-Packer Businesses in the food industry must be able to efficiently and consistently deliver high-quality products, which is where food co-packers can help. Food co-packers, or contract packagers, can help optimize your operations by improving efficiency, scaling production, and keeping food products consistent.

What is Co-Packing, Co-Manufacturing, and Outsourcing? A co-packer, also known as a contract packer, is a company that packages products for other businesses. A co-manufacturer, or co-man, is a firm contracted to produce another company’s product line, often seen in the food industry. Outsourcing refers to the broader business practice of hiring external firms to […]

What Is the Safe Quality Food Certification? Consumers prioritize quality and safety when buying food, and companies that consistently and reliably deliver high-quality products are more likely to gain and keep their business.