Explore how Econo-Pak’s facility expansion enhances our co-packing capabilities. See event photos, watch the highlights video, and learn more!
Explore how Econo-Pak’s facility expansion enhances our co-packing capabilities. See event photos, watch the highlights video, and learn more!
Econo-Pak CFO John Mellage shares insights on company culture, strategic planning, and how their fixed-cost model benefits clients.
Expanding a food product line into new markets or scaling production to meet growing demand requires careful planning and precise execution. One crucial aspect often overlooked is the packaging process, specifically the filling stage, where your product is measured, filled into containers, and prepared for distribution.
Expanding a food product line into new markets or scaling production to meet growing demand requires careful planning and precise execution. One crucial aspect often overlooked is the packaging process, specifically the filling stage, where your product is measured, filled into containers, and prepared for distribution.
Explore the key benefits of fixed-cost pricing in co-packing contracts with insights from Econo-Pak’s CEO, PJ Wiebel.
Learn how locking in a consistent price for packaging services over 12 months can provide food companies with budget stability, predictability, and improved profit margins.
In food co-packing, efficiency is key to managing costs and meeting production deadlines. One powerful tool to achieve this is sequencing, a process that allows for running multiple SKUs in succession with only partial cleanings between each.
In food co-packing, efficiency is key to managing costs and meeting production deadlines. One powerful tool to achieve this is sequencing, a process that allows for running multiple SKUs in succession with only partial cleanings between each.
The U.S. market is one of the most lucrative and competitive spaces for international food and snack companies. However, entering this market comes with its own set of challenges, from navigating stringent regulations to understanding consumer preferences.
The U.S. market is one of the most lucrative and competitive spaces for international food and snack companies. However, entering this market comes with its own set of challenges, from navigating stringent regulations to understanding consumer preferences.