Track Your Food: Traceability in Co-Packing Traceability has become a fundamental practice in the food industry. It refers to tracking any food or substance intended to be incorporated into food through all production, processing, and distribution stages.

What is Co-Packing, Co-Manufacturing, and Outsourcing? A co-packer, also known as a contract packer, is a company that packages products for other businesses. A co-manufacturer, or co-man, is a firm contracted to produce another company’s product line, often seen in

What Is the Safe Quality Food Certification? Consumers prioritize quality and safety when buying food, and companies that consistently and reliably deliver high-quality products are more likely to gain and keep their business.

How Does Co-Packing Work? Contract packaging, otherwise known as co-packing, involves outsourcing your product production, packaging, and sometimes even distribution to an expert partner. Let’s dive into the specifics of co-packing, including how it works, its many advantages, and how

Food Packaging Robots: The Future In recent years, the food packaging industry has seen a significant improvement in technology, with one of the most revolutionary advancements being the use of robots.

7 Ways to Choose the Right Food Packaging Company for Your Business Contract food packaging serves a much greater purpose than simply safeguarding your products. It is a vital component of sustainability initiatives, food safety, and brand identity.

Compostable Plastic Food Packaging: A Guide The reality of today’s fast-paced economy means consumers demand convenience in every facet of life, including the ability to easily store, transport, and consume various dry foods. Packaging plays an important role in the

The Evolution of Cereals in the Food Industry Cereals, with their rich and diverse history, have been the backbone of human nutrition for millennia. Their journey from the fields of ancient civilizations to the breakfast tables of today is a